• Art and Cuisine

    Art and Cuisine

    Cesare Giaccone

  • Flavours of the Langhe

    Flavours of the Langhe

    Cesare's Cuisine

  • Cesare's truffle

    Cesare's truffle

    Alba truffle

  • Restaurant, Bottega (Shop), Cellar

    Restaurant, Bottega (Shop), Cellar

    Magic of the Langhe

Cesare's World

After 53 years of successful hard...

... work both at home and away, Cesare Giaccone has set up his new “Bottega Ristorante” with the enthusiasm of a 20-year-old boy. His new restaurant is a place where you feel at home, where you can meet friends and most of all you can get to know Cesare again, with his shyness, his smile, his determination and courage.
Good old Cesare welcomes you with the aroma of a roasting goatling and a hazelnut cake still warm from the oven. He knows he can offer something both authentic and unique at the same time, something that will blend in your memory with the brilliant green of the hazelnut groves and the vineyards you see from his windows, with the hills which stretch endlessly from the top of Albaretto.

The chef

The chef

Cesare is Albaretto: you can’t understand one without knowing the other.

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The Cuisine

The Cuisine

Cesare is always open to trying new dishes; he imagines and thinks...

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The Restaurant

The Restaurant

Cesare has come back with his usual energy and enthusiasm.

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How to reach us

How to reach us

How to find Cesare Giaccone in Albaretto della Torre (CN).

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